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Katrina Michelle launched her catering business during the pandemic after a successful entrepreneurial career. Now K Michelle is a fulltime chef whose famous shrimp and grits is causing lines around the block at Taste of Soul. On this podcast Dominique & Miles taste test Cajun Salmon pasta and savory breakfast grits and shine the light on this socially innovative, Black-owned, women-owned business. Later in the hour Dominique goes in on Trump's battle to suppress the Epstein story, mass starvation in Gaza and history's urgent cry for accountability.
https://www.instagram.com/diprimaradio/
https://www.instagram.com/kmichelles_kitchencatering/
https://www.instagram.com/kbla1580/
https://kmichellekitchencatering.com/





